Mini Courgette Muffins

22 Oct

Courgette / zucchini is one of my favourite vegetables and I discovered this recipe online, while searching for courgette recipes (sad, I know).

They took about 10 minutes to prepare and tasted so good, I ate all 12 once they come out of the oven.  Thank god there were only mini, otherwise I would have really over done it (?!).  So my advice, is to ensure that there are at least 3 of you at home, so that you can only devour 4 each – much more civilised.

1 cup grated zucchini / courgette
1 egg
1/4 brown onion, diced
1/4 cup grated cheddar
1/4 cup breadcrumbs
salt and pepper
paprika
cooking spray
 

Pre heat the oven to 200 C / 400 F.

Spray the mini muffin tray with the cooking oil.

Press the grated zucchini / courgette with paper towel to remove the excess water.

Combine all the ingredients in a bowl.  Fill each muffin hole with the mixture.  Sprinkle on some paprika.

Bake for 15 min or until cooked.  Enjoy!

 

 

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3 Responses to “Mini Courgette Muffins”

  1. mmmarzipan October 22, 2012 at 17:57 #

    they look delicious! 🙂

    • LearnToBake October 22, 2012 at 19:17 #

      Thank-you, they were! Which is probably why I ate them all!

  2. LC October 26, 2012 at 07:27 #

    I reckon that these would be quite health as well and a good one for the vegos out there?

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